Tequila Cazadores is a brand that originates from the highlands of Arandas, Los Altos. The name represents pride, courage, and authenticity in everyday people.
Cazadores uses 100% blue weber agave, water, and select natural yeast. Blue weber agave plants are cultivated for 7-8 years before reaching ripeness. The portfolio includes Blanco, Reposado, Añejo, and Extra Añejo varieties, with recent 93 point and 91 point ratings, respectively, from Wine Enthusiast.
The Reposado is aged between two months to one year in new, small, American white oak barrels. It has notes of wood, vanilla, pear and caramel that ultimately produce a light heat and lasting finish.
The flavor of hibiscus, lemony-tart, and berry-rich goes well with this soft and fruity Reposado with a hint of woodiness.
Recipe
- 1.5 oz Tequila Cazadores Reposado
- 1 oz homemade hibiscus syrup
- 0.5 oz fresh lime juice
- 0.5 oz Agave Nectar
- Cinnamon sugar rim
Method:
Shake with ice, pour into a margarita or martini glass with a cinnamon sugar rim, garnish with a lime wheel. Enjoy!
This is a sponsored post.